At this time we are not able to offer pickup locations.

We're focusing on more options to grab our products from local grocery stores and markets.

At this time we are only able to ship to UK shipping addresses. We are working hard to expand our services to Europe and other parts of the world.

We want you to enjoy our plant-based goodies as much as we do. Check out our cooking instructions for the best way to cook your beans. Be rest assured, all of our products are pre-cooked so you can experiment without any worry.

Nutritional information for all our products can be found here or at the bottom of each of the product pages under the heading "The Details."

For more detailed information, send us an email at hello@verygoodbutchers.com.

At the moment, the only gluten-free product available for sale online is our BBQ Jackfruit.

We are working on creating gluten-free products, and we hope to release them when we can have a certified gluten-free process in the facility. Keep your eyes peeled in the future!

We are working on getting our Non-GMO and Organic Certifications and hope to have them completed by the end of this year. Currently, 80% of ingredients we use are organic and we are increasing that rapidly.

We’re currently working on getting certified and will make an announcement once it’s complete.

None of our products contain corn. The ingredients our products can also be found under the heading ‘The Details’ on our website's product pages.

All of our natural flavourings are from Fontana Flavours. They are GMO-free and approved for use by the Food and Drug Administration. The flavourings are derived from natural and plant-derived ingredients, including potato maltodextrin, salt, yeast extract or mushroom, sunflower oil, and spice extracts. There are no coconut or coconut derivatives.

These natural flavours have not been tested on animals, and they have been reviewed and approved by the Vegetarian Society, who we are working with to acquire our vegan certification. These natural flavours are used to increase the umami qualities of the products, reduce the amount of sodium needed, and avoid the use of soy. We want those who choose to eat plant-based to still enjoy traditional dishes that rely on those flavours for the full experience.

You can find the nutritional information and sodium content for all of our products here.

Our Bean Butchers try to use as little salt as possible while still getting that Very Good taste. While our sodium content is on par with or below that of similar products, we hope to offer products with even lower levels as we grow.

All of our products are entirely MSG-free.

Many of our products do contain a small amount of organic sunflower oil.

If you like the spice level dialled down, we recommend staying away from any product with the word 'Smokin’ in it. These products contain chillies and other spices to bring the heat.

Additionally, our pepperoni and steak are on the spicier side.

Everything is sulphite free, except for the Ribz and BBQ Jackfruit - which will be sulphite-free soon.

No. All of our products are free of peanuts and tree nuts. We do not process any tree nuts or peanuts in our facility, so there is no cause for concern with cross-contamination.

If you would like to explore the ingredients and allergen information for specific products, you can find this information on the individual product pages under the heading “The Details.”

Fill out our wholesale inquiries form and our Sales Manager will reach out to see if we're a Very Good fit!

We will be launching our UK rewards program soon.

We only allow customers to write reviews about products they have ordered. An email is sent to a customer about 30 days after their items ship asking them to write a review for one of the products included in their order. If they do so and enter the email they used to create their rewards account; they will receive 400 beans. Customers can write up to 3 reviews for points at this time.

For the individual plastic packaging on the product, you can clean, peel off the sticker if needed, and put in the soft plastic recycling.

The packaging that keeps your product cold is The Green Cell Foam. It is used to insulate the boxes is the most environmentally sustainable and functional packaging material available. Made from US-grown corn, Green Cell Foam is certified compostable in backyard and industrial facilities and can even be dissolved in a sink for safe and easy disposal. This unique material combines exceptional cushioning and thermal insulating protection, while protecting the planet.

Ways to Recycle The Green Cell Foam

1. Cut the film on the Green Cell Plus. Cut open the Green Cell Plus (GC+) and pull out the foam panels. Recycle the film. Once the foam and film are separated, you’re able to dispose of GCF as you choose!
2. Compost. Green Cell Foam is compostable in any residential or commercial compost facility. Their bio-based packaging foam will decompose in 60 days or less when in a moist soil environment.
3. Dissolve in water. Green Cell Foam dissolves in water— put small pieces in the sink and watch it "melt" safely down the drain; it even decomposes in seawater and freshwater!
4. Burn. Green Cell Foam burns cleanly and safely in fireplaces, fire-pits and power plants— works great to start your barbecue!

We hope this information is helpful! We are currently exploring more low-impact packaging options for future use.