Save Da Sea Foods is a plant-based seafood company based in Victoria, British Columbia, whose mission is to create a world where seafood can be enjoyed cruelty-free.
Their sustainable, plant-based smoked salmon, made from simple ingredients like carrots, convincingly mimics the taste and texture of salmon lox. Slather it on a bagel with your favourite Very Good cheese, serve it on crackers as an appetizer or throw it into your pasta – the world is your (plant-based) oyster.