It’s burger thyme!
When you want to go gluten-free and taste-heavy, these thyme-infused burgers hit the spot. BBQ or pan fry as you would a normal burger, even though these beauties are anything but normal!
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Flippin’ Good Burger
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Ingredients
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Nutritional Information
Ingredients: Water, Pea protein, Organic sunflower oil, Yellow split peas, Navy beans, Organic onion, Coconut oil, Cocoa butter, Methylcellulose, Natural flavours, Vinegar, Potato starch, Mung bean protein, Mushroom extract, Hemp hearts, Yeast extract, Thyme, Apple cider concentrate, Beet juice extract, Salt, Sunflower lecithin, Potassium chloride, Black pepper, Sunflower seeds, Organic garlic, Vitamins and minerals (niacinamide [vitamin B3], cobalamin [vitamin B12], thiamine hydrochloride [vitamin B1], pyridoxine hydrochloride [vitamin B6], zinc gluconate, ferric orthophosphate [iron], calcium pantothenate [vitamin B5], riboflavin [vitamin B2]).
Cooking & Storage
All Butcher's Select products should be cooked to an internal temperature of 165F or 74C.
Keep Refrigerated. Product may have previously been frozen. Use or freeze Butcher's Select products before date indicated on package.
As soon as you order, our bean butchers prepare your Very Good meats and send them to the deep freezer before packaging them in an insulated box with ice packs and/or dry ice.
For any other questions, visit our FAQs.